Post 13 Death Valley and Joshua Tree
Oct 19-26
One of the things we’ve realized is that we learn a lot not just at the places we visit, but on our travel days, too.
From Yosemite, on our way to Death Valley, we crossed the
San Joaquin Valley again but in the southern part. Here is where the almond groves are, again as
far as the eye can see. They also grow
pistachios and grapes.
We stayed overnight in a little town called Tahachapi on the edge of the Mohave Desert. Crops don’t grow very well here so they’ve turned to producing kilowatts. Ridge after ridge of wind turbines and solar fields across the entire valley floor. It was pretty impressive. We also had great BBQ there, where we ordered off the "elders" menu!😂

Our Death Valley accommodations were in a town called
Panamint Springs. Is it really a town,
though?? Combo gas station/general store
and hotel/restaurant. Campground was
across the street. That’s it...the whole
town. Great selection of craft beer at
the bar though!


There is still a huge salt flat that contains borax and other minerals. You can walk on it and see the crystals close up. However, when we were there, they had had a large rainstorm that washed a lot of debris into the access road and, with the government shutdown, there was no one to clear the road. So, we were only able to see the flats from a distance.
From Death Valley we went directly to Joshua Tree. We stayed in a Van Life Campground. There are 5-6 of them on the west coast. They are set up for people who are living full-time and traveling in their vans. Some stay a week, some a few months. The basic philosophy is focused on establishing a community at the campground. There is a communal kitchen and both indoor and outdoor hang-out spaces. There were fun activities while we were there that everyone participated in – a game night and campfire. At the campfire we played Will it S’More?. Everyone brought something that could be cooked like a S’more. We brought chunks of cheddar cheese that we put on sticks and warmed over the fire then put them on a cracker with a slice of apple. They were delicious! Another favorite - piece of brie wrapped in a piece of salami, skewer and toast over the fire then put on a cracker with some fig jam. Yum!
We spent two days exploring Joshua Tree National Park. This park is another place that is other-worldly. The geology is amazing. Instead of mountains, the park has huge piles
of boulders. Huge like mountain-size
piles. The boulders were originally magma that cooled underground and, as it
was pushed to the surface, it cracked and formed all the separate
boulders. Once on the surface erosion
washed away all the soil in between the rocks and just left the huge piles of
boulders. Add to that geology the weird
Seuss -like Joshua trees and the whole park feels like another planet.
Of course...Joshua trees, which aren't trees OR cactuses but a member of the agave family.
Ocotillo cactus, which has tiny leaves that appear only after rain. They have large red flowers that bloom at this time, too. The leaves fall off as the ground dries and then grow again after another rain. This can happen many times over the course of one season. Ocotillo with and without leaves. Native people use the leaves for tea and medicinal purposes.
Teddy Bear Cholla cactus- don't let the name fool you, they're not soft and cuddly.
Next stop, Why, Arizona….why not?










































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